Made of ultra-resistant, high-quality stainless steel, this perforated tart mold is ideal to prepare any sweet or savory tarts and pies with a professional twist: with a crisp crust and a soft, moist and fluffy inside. Conceived in partnership with pastry chefs, de Buyer perforated technology allows optimum heat circulation during the baking process. Eliminate too-dry or soggy crusts, lock in the perfect amount of moisture, and bake your tarts and pies to perfection. The baking mat and the removable base make removing your food simple and easy.Use this mold and nonstick mat to create crispy, delicious tarts and pies. Use the mold with the or without – the micro-perforations ensure perfect heat distribution for crispy, golden crusts. Just place your tart or pie crust into the mold and then bake as normal. When done, remove the base and slide the finished pie/tart out of the mold or off the mat. Features: Stainless steel perforated mold Faster and homogeneous cooking thanks to the 2-mm perforations for a crispy result Designed for professional use Suitable for cold or hot use Removable base for easy unmolding and cleaning Includes baking mat Dimensions: 11-in diameter x 1-in high (28 x 2.5 cm) Made in France