The production of the finest possible handcrafted, forged cutlery is and always has been the driving philosophy of our company. For four generations the Güde family has neither compromised on nor wavered from this credo. Today Güde is proud to continue the centuries old tradition of quality knifemaking for which the town of Solingen is justly world famous. Features This knife is perfect for a variety of kitchen tasks, from peeling and trimming to slicing and dicing. The sharp point is ideal for intricate cutting tasks, while the durable blade can handle even the toughest jobs. The high-carbon stainless steel blade is sharp and durable, and it will maintain its edge for a long time. The blade is also dishwasher safe, making cleanup a breeze. The ergonomic handle provides a comfortable grip, even when you're working with wet or slippery foods. The handle is also made of hostaform, a tough and resilient acetal resin that is easy to clean. This knife is handcrafted in Solingen, Germany, which is known for its high-quality knife-making. You can be sure that this knife is made with the highest quality materials and craftsmanship. The blade is forged, which means that it is made from a single bar of steel. This makes the blade harder and thicker, which makes it more durable and resistant to damage. Blade Length: 3-in