ID 1 2 1 3 7 4 4 5 9 1 M u w a t K e n t u c k y F i r e C u r e d
Kentucky Fire Cured is not something new to the world of tobacco, as it has been grown for over 200 years. Easily compared to the smokey taste attributed to a peaty scotch, the KFC picks up nuances of the roasted hickory, oak or maple wood. B i n d e r : N i c a r a g u a n , B r a n d : M U W A T , B u n d l e C i g a r s , C i g a r B u n d l e , C o u n t r y o f O r i g i n : N i c a r a g u a , D r e w E s t a t e , F i l l e r : K e n t u c k y F i r e d C u r e d , F i l l e r : N i c a r a g u a n , F i l l e r : U n i t e d S t a t e s , F i r e d C u r e d , K e n t u c k y F i r e d C u r e d , L e n g t h : 4 , L e n g t h : 5 , L e n g t h : 6 , M e d i u m - F